eastllandudno.co.uk

Beef Dishes           7-00

 

Crispy Beef in OK Sauce

Crispy Beef in Chilli Sauce

Stir Fried Beef in Satay Sauce (nuts)

Stir Fried Beef in Black Bean Sauce

Stir Fried Beef with Ginger & Spring Onion

Stir Fried Beef with Mushroom

Beef Curry

Beef Chop Suey

Corokke (Breaded Potato with minced beef

 and vegetables / served with side salad & sauce)

 

 

 

Sizzling Steak Platters         11-50

 

Sliced Fillet Steak in Cantonese Sauce

Sliced Fillet Steak in Black Bean Sauce

Sliced Fillet Steak in Black Pepper Sauce

Sliced Fillet Steak with Ginger & Spring Onion

 

 

 

Specials    8-00

All the dishes can be cooked as a special

 with all the mixed meats

 

 

 

Vegetarian Starters

 

Beancurd Soup
3-00

Hot & Sour Soup

Mix veg & Sweetcorn Soup

Beancurd Soup

 

 

Vegetarian Combination

(min 2 people) per person-

6-00

 

 Crispy Spring Rolls 3-50

Seaweed with Nuts 4-00

Salt & Chilli Beancurd

3-50

Tempura (Battered Vegetables)

4-00

 

Age-dashi Tofu

 (Deep Fried Beancurd with Soya Sauce) 3-50

 

Vegetable Yuk Shung (nuts)

(Served with Lettuce / Peanuts Topping) 4-00

 

Mu-shu-Roe (Served with Pancakes and Sauce) 4-00

Seafood Dishes

 

£8-00

Stir Fried King Prawn with Seasonal Greens

Stir Fried King Prawn with Cashewnuts

Stir Fried King Prawn with

              Straw Mushroom in Oyster Sauce

Stir Fried King Prawn with Ginger & Spring Onion

Stir Fried King Prawn in Kung Po Sauce

Stir Fried King Prawn in Hot Garlic Sauce

Fried King Prawn in Sweet & Sour Sauce

 

Steamed King Prawn with Garlic         

Salt & Chilli Baked King Prawns

Fillet of Fish with Seasonal Greens

Traditional Thai Style King Prawn Curry (very spicy)

 

King Prawn / Fish Szechuan Style (Sizzling / Very Spicy) 

 

£9-50

Steamed Scallops in Black Bean Sauce (Main)

Stir Fried Seafood with Mix Vegetables (Bird's nest)

Stir Fried Seafood with Ginger & Spring Onion (Sizzling)

                                    

Steamed Seabass with Ginger & Spring Onion  12-00

 

 

Vegetarian Main Courses

  7-00

 

Assorted Vegetables & Cashewnuts (Bird's nest)

Sweet & Sour Cashewnuts / Beancurd

Stir Fried Mixed Vegetables in Ginger Sauce

Stir Fried Mix Vegetables in Satay Sauce

Stir Fried Mix Vegetables in Black Bean Sauce

Stir Fried Beancurd in Black Bean Sauce

Traditional Style Beancurd

Ma Po Tofu (Beancurd in Chilli Sauce)

Ma Po Ke Ji (Aubergine in Chilli Sauce)

Sizzling Beancurd or Aubergine in Cantonese Sauce

Mix Vegetable Curry

Mix Vegetable Foo Young

 

Mix Vegetable Noodle (Crispy / Soft) 8-00

Mix Vegetable Fried Rice 7-00

 

 

 

 

                     

Noodle Dishes

King Prawn Noodle             (Crispy / Soft)

8-00

Chicken Noodle

Beef Noodle

 

Singapore Style Rice Vermicelli                              £8-00

Stir Fried Udon Noodle with Chicken or King Prawn

Ramen (Japanese soup noodle)

 

Seafood Noodle (sizzling)                10-00

Special Noodle (sizzling)                 10-00

 

 

Rice Dishes 7-00

Special Fried Rice

King Prawn Fried Rice

Chicken & Pineapple Fried Rice

Singapore Style Fried Rice

Steamed Japanese Style Rice

 

 

 

               

Side Dishes       4-00

Assorted Vegetables in Oyster Sauce

Garlic Mushrooms

Straw Mushrooms in Oyster Sauce

Beansprouts in Garlic Sauce

Szechuan Beansprouts

 

 

Chinese Bread Roll (Steamed or Fried) 2-00

Chips 2-00

Boiled Rice 2-50

Fried Rice 2-50

Stir Fried Noodle with Beansprouts 4-00

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