East -Cantonese Restaurant with a twist of Japanese-

Our Menu

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Christmas Menu
Opening Hours

Soup                                                                                                                                               

Chicken / Crab & Sweetcorn Soup

Hot & Sour Soup

Seafood Soup

Wun-Ton Soup

Japanese Miso Soup

Tom Yun kun Soup (Spicy)

3-00

Combination Appetisers (min. 2 people)

House Combination / per person-                             

(Spring Rolls, Prawn Toast, Crab Claws, BBQ Ribs, Bang Bang Chicken and Seaweed(nuts))

 

Satay Combination (nuts) / per person                                                                                    

(Skewered Chicken, King Prawn and Mix Vegetable)

 

Spicy Combination / per person                                 

(Chilli Rolls, Samosas, Kung Do Ribs, Salt & Chilli Chicken wings, Spicy Prawns and Seaweed(nuts))                                      

 

Dim Sum Combination / per person

(Pork, Prawn and Beef Steamed Dumplings, Crispy Wun-tons and Seaweed(nuts))                                                                  

 

Tokyo Combination / per person

(

(Mini Spring Rolls, Corokke (Beef&Potato Cake), Skewered Chicken, Tempura King Prawns and Sushi)

.

Starters

Prawn Crackers                                                                                                                             

Crispy Spring Rolls(4)

Sushi Rolls (5) (Smoked Salmon, Cucumber & Rice Rolles in a Seaweed Leaf)                                                                                                                   

Vietnamese Spring Rolls(5)                                                                                                          

Crispy Wun-ton(5)                                                                                                                          

Sesame Prawn Toast(4)                                                                                                              

Wafer Wrapped Chicken/King Prawn(3)                                                                                     

Seaweed Special (nuts)                                                                                                                         

Barbecue Spare Ribs                                                                                                                    

Salt & Chilli Spare Ribs                                                                                                                 

Salt & Chilli Chicken Wings(6)                                                                                                     

Salt & Chilli Squid                                                                                                                          

Sweet Soya Sauce Chicken Wings (6)                                                                                       

Pork / Chicken Yuk Shung (nuts) (Served with Lettuce)                                                                         

Wor Tip(Pork Dumpling)(4)                                                                                                           

Bang Bang Chicken Salad (nuts)                                                                                                         

Chicken / King Prawn Satay(3)                                                                                                    

Cold Prawn in Spicy Tomato & Garlic Sauce                                                                             

Steamed Scallop on shell in Black Bean Sauce (2)

Tempura King Prawns                                                                  

                              

Duck Dishes

Crispy Aromatic Duck                                                                                                     

(Served with Pancakes, Sauce and Trimmings)

 

Traditional Style Cantonese Roast Duck                                                               

 

Sliced Duck in Plum Sauce                                                                                                          

Crispy Sliced Duck in Orange / Honey Lemon Sauce

Sliced Duck in Chilli Black Bean Sauce

Sliced Duck with Pickled Ginger & Pineapple

Beef Dishes

Crispy Beef in OK Sauce

Crispy Beef Chilli

Stir Fried Beef in Satay Sauce (nuts)

Stir Fried Beef in Black Bean Sauce

Stir Fried Beef with Ginger & Spring Onion

Stir Fried Beef with Mushroom

Stir Fried Beef with Cashewnuts

Beef Curry

Beef Chop Suey

Corokke (Breaded Potato with minced beef and vegetables)

Chicken Dishes

Stir Fried Chicken with Cashewnuts

Stir Fried Chicken with Straw Mushroom in Oyster Sauce

Stir Fried Chicken with Mushroom

Stir Fried Chicken in Black Bean Sauce

Stir Fried Chicken in Kung Po Sauce (nuts)

Stir Fried Chicken in Satay Sauce (nuts)

Stir Fried Chicken in Hot Garlic Sauce

Stir Fried Chicken in Sweetcorn Sauce

Stir Fried Chicken in Cantonese Sauce

Steamed Chicken with Chinese Mushroom in Lotus Leaf

Fried Chicken Breast in Honey Lemon / Orange Sauce

Fried Chicken in Sweet & Sour Sauce

Chicken Curry

Chicken Foo Young

Szechuan Tai Chin Chicken

Teriyaki Chicken

Pork Dishes

Stir Fried Pork in Satay Sauce (nuts)

Stir Fried Pork with Pickled Ginger & Pineapple

Stir Fried Pork with Cashewnuts

Stir Fried Pork in Yellow Bean Sauce (nuts) (Bird's nest)

Syoga Pork (Japanese style pork dish with ginger)

Fried Pork in Sweet Sour Sauce

Char Siu Roast Pork

Char Siu Foo Young

Ton Katsu (Deep Fried Breaded Pork Chop)

Sliced Pork in Rich Soya Sauce (Sizzling)

Japanese Style Tofu

Sizzling Steak Platters

Sliced Fillet Steak in Cantonese Sauce

Sliced Fillet Steak in Black Bean Sauce

Sliced Fillet Steak in Black Pepper Sauce

Sliced Fillet Steak with Ginger & Spring Onion

 

Sirloin Steak (Cooked to your preference / Served with side garnish)

Specials

All the dishes can be cooked as a special with all the mixed meats
Special Noodle (Sizzling)

Seafood Dishes

Stir Fried King Prawn with Seasonal Greens

Stir Fried King Prawn with Cashewnuts

Stir Fried King Prawn with Straw Mushroom in Oyster Sauce

Stir Fried King Prawn with Ginger & Spring Onion

Stir Fried King Prawn in Black Bean Sauce

Stir Fried King Prawn in Kung po Sauce (nuts)

Stir Fried King Prawn in Satay Sauce (nuts)

Stir Fried King Prawn in Hot Garlic Sauce

Fried King Prawn in Sweet & Sour Sauce

Steamed King Prawn with Garlic

Salt & Chilli Baked King Prawns

 

King Prawn / Fish Szechuan Style (Sizzling / Very Spicy)

Traditional Thai Style King Prawn Curry (very spicy)

Fillet of fish with Sasonal Greens

Steamed Scallops in Black Bean Sauce (Main)

Stir Fried Seafood / Scallop with Mix Vegetables (Bird's nest)

Seafood with Ginger & Spring Onion (Sizzling)

Cantonese Tiger King Prawns (in Shell)

 

Lobster with Ginger & Spring Onion / Szechuan Style (cooked on a crispy noodle base)                                                             

Whole Steamed Seabass with Ginger & Spring Onion

Seafood Dishes

Stir Fried King Prawn with Seasonal Greens

Stir Fried King Prawn with Cashewnuts

Stir Fried King Prawn with Straw Mushroom in Oyster Sauce

Stir Fried King Prawn with Ginger & Spring Onion

Stir Fried King Prawn in Black Bean Sauce

Stir Fried King Prawn in Kung po Sauce (nuts)

Stir Fried King Prawn in Satay Sauce (nuts)

Stir Fried King Prawn in Hot Garlic Sauce

Fried King Prawn in Sweet & Sour Sauce

Steamed King Prawn with Garlic

Salt & Chilli Baked King Prawns

 

King Prawn / Fish Szechuan Style (Sizzling / Very Spicy)

Fillet of fish with Sasonal Greens

Steamed Scallops in Black Bean Sauce (Main)

Stir Fried Seafood / Scallop with Mix Vegetables (Bird's nest)

Seafood with Ginger & Spring Onion (Sizzling)

Cantonese Tiger King Prawns (in Shell)

 

Lobster with Ginger & Spring Onion / Szechuan Style (cooked on a crispy noodle base)                                                             

Whole Steamed Seabass with Ginger & Spring Onion

Noodle Dishes (Crispy / Soft)

King Prawn Noodle

Chicken Noodle

Beef Noodle

Seafood Noodle (sizzling)

Singapore Style Rice Vermicelli

Stir Fried Udon Noodle with Chicken/King Prawn

Ramen (Japanese soup noodle)

Rice Dishes

Special Fried Rice

King Prawn Fried Rice

Chicken & Pineapple Fried Rice

Young Chow Fried Rice

Singapore Style Fried Rice

Steamed Japanese Style Rice

Side Dishes

Assorted Vegetables in Oyster Sauce

Garlic Mushrooms

Straw Mushrooms in Oyster Sauce

Beansprouts in Garlic Sauce

Szechuan Beansprouts

 

Chinese Bread Roll (Steamed or Fried)                                                                                        

Chips                                                                                                                                               

Boiled Rice                                                                                                                                     

Fried Rice                                                                                                                                       

Stir Fried Noodle with Beansprouts

Vegetarian Starters

Beancurd Soup                                                                                                                              

Hot & Sour Soup

Mix veg & Sweetcorn Soup        

 

Vegetarian Combination (min 2 people) per person-                                                                      

 

Crispy Spring Rolls                                                                                                                        

Seaweed with Nuts                                                                                                                        

Salt & Chilli Beancurd                                                                                                                   

Tempura (Battered Vegetables)                                                                                                      

Age-dashi Tofu (Deep Fried Beancurd with Soya Sauce)                                                             

Vegetable Yuk Shung (Served with Lettuce / Peanuts Topping)                                                   

Mu-shu-Roe (Served with Pancakes and Sauce)    

Vegetarian Main Courses

Assorted Vegetables & Cashewnuts (Bird's nest)

Sweet & Sour Cashewnuts / Beancurd

Stir Fried Mixed Vegetables in Ginger Sauce

Stir Fried Mix Vegetables in Satay Sauce (nuts)

Stir Fried Mix Vegetables in Black Bean Sauce

Stir Fried Beancurd in Sweet & Sour Sauce

Stir Fried Beancurd in Black Bean Sauce

Traditional Style Beancurd

Ma Po Tofu (Beancurd in Chilli Sauce)

Ma Po Ke Ji (Aubergine in Chilli Sauce)

Sizzling Beancurd / Auberginein Cantonese Sauce

Mix Vegetable Curry

Mix Vegetable Foo Young

 

Mix Vegetable Noodle (Crispy / Soft)                                                                                           

Mix Vegetable Fried Rice

Set Menu A

(min. 2 people) 15.00 per person

 

Chicken Sweetcorn Soup

xxx

House Combination Appetisers

xxx

Stir Fried Chicken with Cashewnuts

Fried Pork in Sweet Sour Sauce

Fried Rice

xxx

Dessert and Coffee
15-00 per person

Set Menu B

(min. 2 people) £25.00 per person

 

Chicken Sweetcorn Soup

xxx

House Combination Appetisers

xxx

Crispy Aromatic Duck

xxx

Fillet Steak in Black Bean Sauce (Sizzling)

Cantonese Tiger King Prawns (in Shell)

Chicken with Seasonal Greens

Fried Rice

xxx

Dessert and Coffee
25-00 per person

Set Menu J

(min. 2 people) 20.00 per person

 

Miso Soup

xxx

Tokyo Combination Appetisers

xxx

Teriyaki Chicken

Steamed Salmon in Ginger Sauce

Ton Katsu

xxx

Fried Rice

xxx

Dessert and Coffee
20-00 per person

East 21 Augusta Street, Llandudno, LL30 2AD, 01492-868555